What a lovely name for a pancake, isn't it? :)
Yeap I will be giving a beautiful recipe today: Bride's Bag:)
Make ready of these ingredients:
- 1 egg,
- 5 table spoon of sugar,
- 3 table spoon of oil,
- 1 glass of milk(200ml),
- 1 glass of flour(same size glasses for all),
- 1 pack of vanilin(10g),
- 1 teaspoon of baking powder,
- 2 table spoon of cocoa.
What to be packed in Bride's bag: Powder Whipped cream, half glass of milk
And we will need some grated coconut!
Let's get it ready:
Scramble egg with sugar in a deep, big mixing bowl, add rest of the ingredients, stir and make the pancake mixture ready!
Get your pancake pan hot, pour a table spoon or two for each bride's bag!
Fry only one side, and get them to a serving plate, pack with freezer bags and leave to chill
Get powder whipped cream with milk through mixer, take it in pastry syringe!
Fold
the pancakes just like a bag, fill with whipped cream, dip open part of
the bag in coconut and take them back to serving plate, leave in fridge
for an hour or two!
Serve cold!
Take note: Pancakes should be fried in a hot pan but on low fire and not to fried so much!
The pancake surfaces may look unbaked but will be totally okey when chilled!
This process is just to keep them soft to shape easily
You will be getting 16 bags with this recipe!
Enjoy!
No comments:
Post a Comment